July 13th (Saturday) 90’s Night with ‘3 STEPS TO VENGA’ Show
Please note minimum ticket QTY for this event is 1
136 in stock
How to Order
To Book Online
Choose quantity of tickets, checkout, and pay for your order. Follow the easy steps and pay securely online. You will receive an e-ticket by email. Print it, and bring it with you to the event at Lynroys!.
To Book over the Phone
Give us a call on 01509 216066 and we will check availability and take your booking.
To Start a Group Booking
Please add your ticket or the number of tickets that you are paying for to the cart. In the comments box at the checkout please state the total number of tickets that will be required for your table.
To Add to Group a Booking
To add to an existing group booking, add the number of tickets you wish to purchase to the cart. In the comments box at the checkout please state the surname and original reference number (ie #123456) of the booking you wish to add to.
Your Ticket Includes
Two Course Carvery Dinner + World-class Show + After Show Disco Party
On the night our doors and bar open at 7 PM. Your party table will be waiting for you and your guests. Once all of your table has arrived you can enjoy your 2 course meal. After finishing your meal the party starts with an introduction of the nights compare / DJ. He will then have you all singing, swaying & dancing. Soon it will be time for the nights main attraction of our TOP STAR tribute show and a DISCO party until 12:30 to finish the night off.
Two Course Dinner = Starter + Carvery
Choice of two fresh made soups ( e.g. tomato/chicken/thick vegetable/minestrone/asparagus)
Salad from our salad bar where they will find a full range of salad items normally :- Prawns and Crab stick in seafood sauce, fresh iceberg lettuce, beetroot, croutons, sliced peppers, cucumber, coleslaw, grapes, crispy onion, pickled onions, mayonnaise, blue cheese sauce, honey mustard sauce.
Normally a choice of the delicious oven roasted meats… turkey breast, roast beef or gammon.
There is also a meat free option, (e.g. vegetable and stilton Wellington, lasagne and nut roast.)
You then help yourself to a wide selection of seasonal vegetables ( e.g. Mash potato, Roast Potato, Brussel sprouts, carrots, peas, cabbage, curly kale, new potatoes, cauliflower cheese, onion gravy or meat gravy… topped off with a Yorkshire pudding, sausage and stuffing. All Served piping hot and fresh.
These are optional and extra.
Please see menu on your table.